This traditional hand-crafted MUSHROOM Russian Piroshki is popular for breakfasts and a light snack – or as a starter to your main course.

A Russian savoury, much like a potato cake but with a filling. This one has mushrooms, lightly seasoned with salt and pepper – also gluten-free and VEGAN

Made with: Potato, gluten-free flour, mushrooms, salt, pepper
Allergens shown in BOLD

It is one of popular favorites with our customers because it is so easy to prepare. Quickest way warm up is to dry fry, some even microwave for 20-30 seconds. Others even eat it as it is – with a touch of mustard on it.

The Russians like sour cream freshly chopped chives on it. Me? With the frying pan there I add the potato cake and crack open an egg. By the time the piroshki is ready so is my fried egg and I pop it on top and enjoy for breakfast.

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Shipping from

United Kingdom (UK)

Shipping policy

Dear Customer, *** We now offer FREE shipping on orders over the value of Β£24.50 – choose β€œfree shipping” button at the checkout (below Β£24.50 shipping is Β£10) ***Please see the full range of the Russian food we make. All our food can be frozen – so the more you order, the more economical is the delivery charge. The food is packed in a polystyrene box with re-usable ice.Orders received by Tuesday 5pm will be shipped for ARRIVAL at your address 3 days later on the Friday. We do not ship to the Scottish Highlands and Islands and certain post codes in Northern Ireland.